{cinnamon rolls warm out of the oven ~ who's popping around for afternoon tea then?}
Fussy eaters. We all have them, right. Because of this, I am always in search of something new to serve up in a bid to satisfy these discerning palettes.
So here’s a few things we have cooked of late and enjoyed.
- Something new mid-week: Butter chicken {although I substituted a more family friendly vegetable over the beans}
- Weekend special: Chicken and porcini pie with a polenta crust
- Afternoon tea: Pioneer Woman’s Cinnamon Rolls ~ not as daunting as they seemed. For a while it looked like it was going to be an absolute disaster, turned out to be an absolute winner.
- Lunch: I’m not a sandwich gal, but I love savoury tarts, so Kim’s recipe is a great help because I can use it as a base and make it up from there. And unlike a lot of my recipes, I know where to find it.
- Soup: Another great lunch standby. I love potato and leek soup, I can get most ingredients from the farmer’s market. Tasty, healthy and environmentally friendly.
2 responses so far ↓
1 flowerpress // Jul 20, 2010 at 10:46 pm
those delicious cinnamon rolls are following me round the blogoverse. I’m worried my waist line will suffer!
2 angelique // Jul 26, 2010 at 7:47 am
It seems that everybody in blogland is making and taking mouth watering photos of these cinnamon rolls. They look fabulous and I think I may just have to make some this week while the kids are on their break.
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