Inbetween Monday sapping my mojo, I’ve got my head in the books. The virtual kind. {And hence a little radio silence!}
I’m catching up with some bloggy goodness via Blogging Your Way, inbetween snapping and snacking my way through Souvenir Foto School’s Food + Foto.
This was last week’s assignment ~ flatbreads and infused oils. This was my pick of shots, although I the depth of field is way too short and therefore distracting, but I liked the style.
And some outtakes. One thing I have already learned is there are umpteenth variations on how you could put together a shot.
This was my original concept, but I couldn’t quite get it to work like I had in my head.
And this was one technically better but lacked something, I thought it was perhaps a little dull.
A big thanks to Cat, too, whose naan bread recipe I used for the flatbread ~ it has never let me down.
I may have had the cookie cutters out again, too.
Today, I’m playing with the vagaries of balsamic vinegar and oil, among other things. Let’s just say it’s a little messy. And perhaps I should have paid a little more attention in science.















Hello! I'm Kellie and here I collect inspiration ~ beautiful photos, words on creativity, lovely printables and handmade items. I love autumn, cameras, and of course, the colour lime.









Beautiful work, but excuse me, I’m off to the kitchen for a snack, having seen this!
gretchen/june at noon is talking about ..Tinkering